Chicken Marsala ......... $10.95
Grilled or blackened chicken, on bed of Rigatoni pasta, with mushrooms, spinach and onions tossed in a creamy marsala wine sauce.

Chicken Alfredo ............. $9.50
Grilled or blackened chicken breast on a bed of linguine tossed with our creamy alfredo sauce.

Shrimp Primavera ......... $9.95
Fresh vegetables, sautéed shrimp with alfredo or marinera sauce over bed of linguine.

Chef's Pride & Joy ........ $9.95
Angel hair pasta, shrimp, imitation crab meat, mushrooms, onions, and our creamy alfredo sauce.

Pasta Primavera ........... $7.50
Fresh vegetables and linguine with choice of marinara or alfredo.

Pasta Bolognese ........... $9.50
Angel hair pasta with ground chuck, diced onions and mushrooms in a tangy marinara sauce.

Linguine Carbonara ....... $9.50
Ham, bacon and diced onions tossed with alfredo sauce and linguine.

Pasta Scampi ................. $9.95
Sautéed shrimp, crab meat, onions, mushrooms, on a bed of angel hair pasta with butter garlic sauce.

Chicken Primavera ........ $9.75
Grilled or blackened chicken and fresh vegetables with creamy alfredo sauce or marinara sauce over a bed of linguine.

Shrimp Champagne ..... $11.50
Shrimp sauteéed with onions, bell peppers, mushrooms, tomatoes and our creamy champagne sauce.

Fresh Fish Armandine .. $11.50
Fresh fillet topped with champagne sauce and toasted almonds.

Fresh Fish Meuniere .... $10.75
Fresh fillet in our lemon butter sauce.

Fresh Fish Français ..... $11.50
Sauteéed mushrooms and artichokes in our lemon butter sauce.

Fresh Fish
Montpellier ................... $11.50
Fresh fillet on a bed of fresh spinach with sauteéed mushrooms and lemon butter sauce.

Chicken Bouguignon ... $11.50
Chicken breast with sautéed mushrooms and onion topped with burgundy wine sauce.

Chicken Champagne ... $11.50
Chicken breast sautéed in our creamy champagne sauce.

Chicken Artichoke ...... $11.50
Sautéed chicken breast topped with artichokes and a lemon butter sauce.

Chicken Parmesan ..... $11.50
Lightly breaded chicken breast topped with marinara sauce and Parmesan cheese.

Chicken Montpellier ... $11.50
Chicken breast on a bed of spinach with sautéed mushrooms and lemon butter sauce.

Entrecôte Champignon . $13.25
8 oz. Angus beef topped with sauteed mushrooms and onions.

Stean Bouguignon ....... $13.50
8 oz. Angus beef topped with sauteed mushrooms and onions with a burgundy wine sauce.

Steak Au Poivre ............ $13.50
8oz. Angus beef with pepper cognac sauce.

Entrecôte Dinonnaise ... $13.50
8 oz. Angus beef topped with brandy dijon sauce.