Lunches at the Margarita change weekly. We offer a multicourse menu and feature a selection of chef inspired entrees and specialty salads as well as homemade soups prepared daily, fresh baked whole wheat bread, pimento cheese spread and homemade Bundt cake.

Our famous sesame chicken salad is available daily as well as a southwestern inspired entrées.

All lunches served with fresh baked whole wheat bread and pimento cheese finished with homemade Bundt cake