Breakfast || Soups || Salads || Appetizers || Dinner || Box Lunches || Pasta || Vegetables & Sides

Vegetables and Side Dishes
P(Per Person)

Vegetables
Roasted Vegetable Medley	1.75
Grilled Asparagus	2.25
Vegetable Kebobs	2.25
Broiled Tomatoes	1.50
Carrots and Parsnips	2.25
Starches
Rice	1.50
Roasted Potatoes	1.75
Au Gratin Potatoes